Category Archives: Christmas

Solid. 16th & 17th December

‘Avecoat Marina

It’s been going to happen, inevitable really with -6 or -7C overnight. Oleanna this morning was frozen in solid. No sea legs required on board this morning. The sliding galley window above the cooker is also frozen shut and the condensation on our bedroom window in the morning is solid! Oh for double glazed windows and thermal break frames! But where does all the moisture in the air go to in such situations? It’s still there. Does it just find another cold surface to condensate on? Like in the back of cupboards, under the gunnels? I think I’d rather see it and mop it up than discover damp clothing.

The weather forecast for next week is looking like there should be a thaw, but how long will it take? The only boats trying to move at the moment are the coal boats, and a few odd bods. NB Bargus one of the coal boats on the four counties ring had been forging on until today when 3.5inch thick ice stopped Jason’s progress. NB Mountbatten on the Llangollen, managed 50 yards before the ice was too thick, so Richard ended up reversing back to his mooring, another attempt to move will be made tomorrow.

All the groups are full of discussions about breaking ice. Back in the day there were special icebreaking boats with extra pointy bows to help cut through the ice. Some boats had rigs that the crew could hang onto as they rocked the boat from side to side cracking the ice.

Footage of our next door neighbour breaking ice was come across thanks to a link from Brian on CWF. I wonder if they’d be willing to have a few turns around the marina on Monday to break everything up for us.

A tap on the roof mid afternoon turned out to be a chap from across the way. He had our new water pump! Mick very quickly fitted it and water pressure was restored. It’s noisier than the last good one, but we can cope with that.

**Wonder if it’ll give us turbo power?**

Mick tried leaving our ash pan next to the water tap, he also poured hot water over it. No joy, still frozen. He then walked up and down trying taps and found one still with a flow a bit further along. Time to fill the tank. The immersion heater was turned on and later on in the day I enjoyed my first shower since London. Oh it’s good to have clean hair again.

Later on in the day Oleanna broke free from the ice and was bobbing about again as we moved around inside. Fingers crossed it keeps thawing.

Saturday, both of us were wanting to head back into town to the Ventura Retail Park to do more shopping. However getting there was proving so complicated. Two buses each way, or a longish walk at both ends of one bus. Buses only every two hours made it hard either to have sufficient time to do shopping or to be back on board for a festive zoom. Looking at the maps we decided we’d do our best to pull in once past Fazeley Junction, then we could walk to the retail park. Here’s hoping we manage to get moving with enough time to conclude our Christmas shopping!

Mick popped over to the office to pay for the new water pump. Word is that at least two boats are hoping to be able to escape on Tuesday. NB Capricorn being one of them is moored further into the marina than us. Hopefully they will do the job of breaking what ice there is, if they manage to escape we will be close behind them.

Our coal, delivery arrived just before lunchtime. 10 bags of unknown smokeless coal. Here’s hoping it’s good as our roof and well deck are now filled with it.

Across the road from the marina we’d spotted some ruins when we arrived. I headed over with the garden sheers hoping of finding some ivy to make a wreath.

Alvecote Priory was founded in 1159 by William Burdett who on returning from a crusade stabbed his wife as he’d believed she’d been unfaithful, the monastery was founded for his penance. The ruins that can be seen today are from a house which was built using the stone from the Benedictine Priory. A large arch stands at one end and hidden nearer the canal is quite a substantial Dovecote which would have been two storeys and been able to house 350 birds.

The trees and bushes around the area provided me with three differing types of ivy and some old seed heads were also picked. The seed heads are quite fragile, but if they survive they will add a bit of interest to my wreath.

The iron came out and was used to add patches of felt to a 40 year old duvet that is currently adding insulation to us over night. Sadly the fabric is starting to give up and leave feathers everywhere. If I can keep it going for a while longer before I sew it into another cover, that will be good.

Mick headed to try to find a parcel and send another on it’s way. There is plenty of stuff that’s been thrown onto the ice of the canal, including a supermarket trolley under Bridge 70. If it’s still evident when we reach the bridge we’ll have a go at hoiking it out.

The surface of the canal is now showing signs of a thaw, puddles appearing on top of the ice. The tap by our mooring was back working, so a top up of the tank was soon followed by plenty of clothes going through the washing machine.

A catch up festive zoom with the Scarborough chums was had with festive hats, mince pies and lots of cheer. Good to see those who could make it and sending festive to cheer to those who were battling with snow to be with family or plumbers.

0 locks, 0 miles, 1 new pump, 1 boat frozen solid, 2 pottering days, 2 awol parcels, 1 on it’s way, 10 bags coal, 1 boat starting to free up, 2 loads washing, 6 chums, 1 bag of ivyness.

I Keep Tropical Fish. Or, Is That You Brian? 15th December

‘Avecoat Marina

Cabin fever must be starting to set in. As we lay in bed with our morning cuppa today we could see the outline of John our neighbour moving about next door. In unison we both said ‘Ullo John! Gotta New Motor?

The ice creaked and groaned as we moved about, it’s just about touching the sides of Oleanna now. For those who’ve never experienced being on a boat when the canal is frozen, movements can ping and twang for quite some distance. We wondered if Brian had just stepped on board NB Harnser on the other side of the marina.

Definitely cabin fever setting in!

Tilly’s pooh box got a refresh, one less reason for her to complain. The facebook groups today were full of tales where cats are being kept in. One cat a few years ago fell through the ice and had to be rescued by it’s owner as it desperately tried to find a route back up for air. Thankfully both the owner and cat survived the ordeal.

Keeping water usage to a minimum is now required as the tap today is frozen. Mick tried pouring boiling water over it as had someone else, with no luck of defrosting it. I’d rather like a shower, but that can wait a few more days. Anyhow we’re still working with the slow water pump.

With temperatures due to reverse (up into double figures) at the beginning of next week we are hopeful that we may be able to get back out onto the cut. It all depends on how long it takes for the ice to melt in the marina. If someone was to try ice breaking that would aid the melt, but we don’t fancy being the first!

Years ago we had a week on our shareboat NB Winding Down when she’d been iced in at Aqueduct Marina. A group of people did their best one day to move a boat to the slipway, breaking ice in front and to the side of the boat, having to give up as they couldn’t turn it towards the exit. However the following day with temperatures that little bit higher the marina was just about ice free and an orderly queue formed to use the pumpout! The next morning it was frozen again.

Mick had a walk to Tescos along the towpath to post Christmas and buy more stamps whilst I rolled out pastry to make mince pies.

***These might be nice***, **but Tom doesn’t like peaches!**

This time I rolled it out thicker and built the edges up a touch higher than those I’d made a couple of weeks ago. Jennie had given me a handy tip of adding a strip of greaseproof to help lift them out once baked, I gave this a go too. Blind baked, then I made the frangipane topping. This was adjusted using smaller eggs and caster sugar with a bit of light muscovado, hoping they’d be slightly less treacly. Everything was put together and popped in to bake. The frangipane still melted, but not as much as last time. Maybe on my next batch I’ll try adding a bit of self raising flour to make the mixture a little bit stiffer. But that’s not likely to be this year, so I’ll have to remember.

Once baked they sat in the tin, smelling very good, for ten minutes. Jennies handy hint had worked very well, a knife was only needed to loosen the frangipane top that had splurged onto the top of the tin, the others came out like a dream! Thank you.

A cuppa was made and quality control tasting. Very nice, very nice in deed. Even Tilly thought they were pretty good, lip smackingly good!

***I’d have preferred the chicken though!***

The chicken carcus was put on the stove to make some stock, then all the meat was pulled off the bones whilst I cooked some onions and carrots. Everything was popped back in the pot and back on the stove. A mushroom, some tarragon and greens, when it was just about done I tried out some Zenb Agile pasta. This is a bit like Orzo in that you can add it to stews and it will cook in the sauce. It took only a couple of minutes and was very tasty. I’ll be using that again.

0 locks, 0 miles, 4th Jan a possibility, 0 tap, 1 slow pump, 1 neighbour with fish in his underpants, 40 Christmas cards in the post, 12 mince pies, 1 feline assistant, 3466 pieces of Agile, 1 chickeny pasta stew.

Del Boy Pumps. 14th December

‘Avecoat Marina

Christmas card day today. The selection of image this year was pretty straight forward and now that the format has been saved it is quite an easy thing to swap images out from last year, amend the writing then print them out. It used to take forever, with quite a lot of swearing accompaniment.

A round robin summation of our last year was put together last night and this morning needed a slight alteration as I’d omitted a visit to Birmingham early in the year. With that sorted copies were printed out. Tilly couldn’t cope with the backwards and forwards of the paper in the printer. It kept spitting them out and then swallowing them again! Errgh!!

Cards were scored, trimmed and folded. Greetings written, signed. All ready for stamps. We had quite a lot of left over stamps from previous years, this was the time to use them all up as come next year they won’t be valid. Still a few short and only one large letter stamp remaining.

#unit21 emails flew around for a while this morning along with whatsap messages from Amy. Lots of trainers were being tried on in Huddersfield, a smaller boiler suit had arrived for the smallest member of the company. A short list of returns will be compiled next week. A good days fittings without having to travel north.

Mick topped up the water tank. Dish washer and washing machine put to work. However the water pump with the tick started to leak*. The one with the question mark was fitted. This lasted long enough for Mick to have a shower. It was very noisy especially when Mick went to check on it and it was also leaking*, *oll8cks!!!

The third untested pump was fitted. This was quiet, very quiet! It worked, but not very well. The pressure of water coming through the taps was considerably different to normal. With the old pump we know that if you count to 7 and a little bit you have just the right amount of water in the kettle for two mugs of tea or coffee. With this pump we resorted to filling a mug twice, possibly to a count of 20!

Most certainly not enough pressure for a shower. Here’s hoping delivery delays don’t affect our new pumps arrival.

In the afternoon I chopped up some butternut squash, drizzled it with oil and wrapped it in foil on an oven tray, popping it on top of the stove to gradually cook by itself. As it sizzled I made up a batch of sweet pastry for a second batch of frangipane mince pies. Adam had pointed me to the recipe he uses, but it lay behind a paywall. I’d been given enough information to adjust my gluten free pastry recipe, the zest of an orange and to use the juice instead of water to bring it all together. It certainly smelt festive.

The multifuel stove was also used this evening to cook risotto rice for our evening meal. Everything got going on the hob then once the chicken stock was simmering the cast iron pot was popped on top of the stove to carry on bubbling away. It cooked in half an hour, peas and the squash added. Very tasty with a bit of cheese on top.

**Butternut squash and chicken risotto**

I’d found a knitting pattern for a rabbit, so I cast on the head and worked my way through the pattern. I’ll need to get a bit of stuffing for it once it’s knitted. Progress was slowed somewhat as we watched the last episode of The Serpent which had been broadcast ages ago. Blimey that man was horrid!

0 locks, o miles, 3rd del boy pump, 1 proper one on order, 1 soggy bottom step, 30 round robins, 45 cards, 3 parcels, 1 new recipe pastry, 9 pairs trainers, 1 overall.

**A stunning view, but will we ever escape?!**

Erratum

*Having not been able to stick my head in the bottom step to observe the problems with the pumps myself, I have had to rely on information passed to me from Mick, who did have his head in the bottom step. This information led me to believe that each and every pump Mick tried leaked. This was incorrect, they simply just stopped working!

The Big Shop. 13th December

‘Avecoat Marina

A phone call just before 9:30am, Sainsburys. Mick quickly put on his shoes and coat and headed to the car park, they were early. He and the delivery chap arrived with five crates of goodies for us. These were all put in bags and carried onto Oleanna. The fridge and veg bag both put out the back under the pram cover, well it’s as cold out there as in the fridge! The stowing of everything could wait for later as it would take time and we were wanting to head into town.

Mick headed across to the marina office on the other side of the canal. We’d originally booked in until today. We didn’t think they’d have a problem with us staying a few more days! Mick was told to settle up when we eventually leave. Bags of coal were ordered for delivery to Oleanna on Friday and a 24volt water pump would be ordered for us.

**Front doors wrapped up for Christmas**

It’s a fifteen/twenty minute walk to the bus stop from the marina and with a bus only every two hours we really didn’t want to miss it. Over £11 return for the two of us, not quite as expensive as a taxi both ways, but far chillier!

We’ve not really explored Tamworth before, it’s set just that little bit too far away from the canal. There are many big smart buildings about the place. Today we’d come to do some Christmas shopping and hoping to find a small tree as it was market day.

Town seemed to be buzzing, maybe due to the market. No suitable tree to be found, only those six inches high sprayed with white stuff, not recommended if you have a cat. Mission Christmas tree failed. Mick and I went our separate ways to do secret things.

The usual cheap shops, Wilko, Home Bargains and numerous charity shops, but nothing to inspire Christmas shopping proper. I picked up things to plug present gaps but sadly didn’t find any nice independent shops.

It turns out that the Peel family had a lot to do with Tamworth. Robert ‘Parsley’ Peel moved here from Lancashire where his textile mills had been damaged in riots, he set up mills in Burton on Trent around 1790. His son, Sir Robert Peel, established cotton mills in Tamworth, one inside the castle. Textiles became Tamworth’s main industry, Peel established several banks and moved into Drayton Manor, he became the areas member of Parliament from 1790 to 1820.

His son also Sir Robert Peel, 2nd Baronet is the one we’ve all heard of. He served as the towns member of Parliament from 1830 to 1850 becoming Prime Minister in 1834-35 and 1841-1846. In 1834 he unveiled his Tamworth Manifesto which created the modern Conservative Party. Whilst serving as Home Secretary he helped create the modern concept of the Police Force. A statue stands in front of Tamworth Town Hall.

In amongst the flower bed stands a pig wearing a policeman’s helmet. Tamworth pigs are also famous. The breed of ginger pigs also known as Sandy Backs or Tams, are a vulnerable breed in the UK with only 300 registered breeding females. But this is not why they are famous. Back in 1998 two pigs being taken for slaughter in Malmsbury escaped, squeezing through a fence and swimming across the River Avon. They became known as Butch and Sundance as the media followed them during their week of freedom before recapture. The Daily Mail paid for them and their upkeep until they reached old age, 13 and 14. This explains why there is a pub called the Crafty Two whos logo is of two pigs.

After a couple of hours I was in need of a sit down and something to eat, so Mick and I reconvened at Cosy, a cafe that seemed to be popular. Thankfully they had an upstairs and jacket potatoes on the menu. Collections of 70’s Spanish paintings, telephones and typewriters adorned the walls as we tucked into our lunch.

We’d maybe have explored a little bit more but the next bus back was due to leave shortly. Back on the same chilly bus we hopped off early in Amington. Here a shop was looking after two deliveries of yoga mats for me. The man really didn’t understand that the parcels would be quite big on matter how many times I told him. But he got there in the end!

Outside we summoned a cab via an app and were soon on our way back to the marina.

The Sainsburys shopping still needed stowing which meant finally getting to put away my paint brush bag under the back steps, well the wine cellar was about to be filled right up! Stocks of mince and sausages were repacked to take up less room in the freezer. A large chicken was jointed and bagged up for four meals, the carcus left in the fridge to make a stewy something in the next few days. The larder drawers were reorganised and an amazing amount added to them. Considering we’d had five crates arrive in the morning you could hardly tell where it had all gone to. This should last us a fair few weeks and we’ll only need milk and fresh veg to keep us going till the new year.

0 locks, 0 miles, 1 marina well and truly frozen, 5 crates, 6 boxes wine, 6 bottles wine, 25% off couldn’t be missed! 2 chickens, 3 lots of sausages, 500g mince, 2 bags potatoes, 6 wraps not 4, 2 buses, 2 pigs, 0 Christmas trees, 2 jackets, 2 mugs tea, 5 bright green yoga mats, 100g neon green wool.

Petering Out At Watford, 12th December

‘Avecoat Marina

Mick headed off before breakfast to Bethnal Green to see if he could get his parcel, it wasn’t there. Because he’d requested it to be forwarded to a different post office he then made his way over to Homerton. It wasn’t there either. It must have been on it’s way, a suggestion that it might arrive by midday was made, he came back to the house for some breakfast and to discus what to do.

One of us needed to head back to the boat today no matter what. Rail strikes tomorrow. There are only two compartments in the magic food bowl, so Tilly would be getting hungry. The other reason was that neither of us had turned off the stop cock from the water tank. The boat was being kept warm by the electric central heating (we hoped), so no worry about frozen pipes. However as a matter of routine in cold weather, we’d put the shower head into the shower tray and left all the taps open, with the water pump off. This is good practice should anything freeze. However, the shower head was now lower than the level of water in the tank, therefore a syphon effect would be happening, gradually emptying the water tank with the aid of gravity! If both of us loitered for another couple of hours would it make much difference? We decided to risk it.

A tracking notice came through, Mick’s parcel had arrived. Time to say farewell to the Leckenbys and a big thank you for hosting the get together yesterday. Andrew gave us a lift to the post office and then on to a bus stop.

At Euston several trains were cancelled, ours thankfully was just late, but everyone seemed to be waiting for it! We got a seat and enjoyed the ride back northwards through the snowy landscape, every canal we saw frozen. It seemed like the north south divide at Watford was being adhered to by the weather, as soon as we’d passed the junction the snow covering petered out. By Milton Keynes only small patches of frost were visible.

Tamworth station was easy today as we arrived at the platform by the entrance. Another Acorn Taxi back to the marina. Here the haw frost we’d seen when we left had shrunk. There were reports of some snow, but it hadn’t hung around for us. Tilly greeted us shouting at the front door.

About bloomin time! I was starting to look for the next flipping lid to open! And I was getting wet toes when going for a drink!

First job, check the shower. About an inch of water sat in the tray, it maybe could have lasted another day before it spilled over onto the bathroom floor. All taps were turned off, shower head put back up where it belongs and the water pump turned back on.

**To the top of the tray, but not as high as the enclosure**

Next the central heating was given a boost, the stove fire was laid and lit. Soon Oleanna was warming back up.

The water pump was making a bit of a funny noise, had been for a couple of days. Mick opened up the front step to see water. Maybe the pump had got cold and when warmed up it decided to leak, or maybe it had been leaking for a while. The nappy it sat on was soaked and couldn’t hold anymore.

**I had to wash my feet to get a drink!**

Mick pulled out the other water pumps we have, ones bought cheaply last year, known to possibly have a fault. The one with the tick on the side was plumbed in. Noisy but it pumped water, a good outcome. Even so a new water pump will be required, a job for tomorrow.

0 locks, 0 miles, 3 visits to post offices, 0 presents arrived for the Leckenbys, 1 big bag to take home, 1 bus, 1 train, 1 taxi, 1 not as frosty Tamworth, 1 shouty cat, 1inch away from the top, 1 stove, 1 pan of emergency tuna pasta, 1 shopping order checked over.

Video Link From Scotland. 11th December

‘Avecoat Marina

Mick set off this morning to see if he could catch up with a parcel that had been diverted to Bethnal Green sorting office. With card in hand he arrived and joined the queue where news reached his part of the line that the sorting office was closed due to strike action. His trip out though did mean he bought some stand in presents for his sisters as the parcel containing those also hadn’t arrived despite several attempts at delivery.

Meanwhile back at the house preparations were underway for the first Leckenby Geraghty family get together since the pandemic. Whilst Andrew and Josh worked on work things Jac and I made salads, prepared a fish pie laid the table and tidied up, all under the watchful supervision of quality controller Finn, he’s very particular about his fish pie!

Kath was first to arrive out of the cold, soon followed by Christine and Paul. John and Marion had changed their plans and driven up from the south coast, sadly they wouldn’t be staying as Marion was full of cold. An exchange of presents was done accompanied by some festive fizz before they headed off back home with a welfare package of fish pie. Anne, Mick’s fourth sister joined us briefly via video link from Scotland, which was lovely to have everyone together for a short while.

What a lovely afternoon and early evening, drinking, eating and chatting away. The fish pie was very tasty along with the salad. Then pudding came out decorated with some of the candied orange slices I’d made the other day. Sitting in the tuperware they had got very sticky again. One orange seemed to have candied better than the other. The cheesecake was very rich, which went down well.

It really was great to get people back together for an early Christmas, just a shame not everyone could stay or be there. There were a couple of plans talked about for next year, where we hope to be able to get the next generation and the one below that together too.

Around 6pm Josh came down and said it had started to snow. By 7:30 this was more obvious looking out of the window as it was starting to build up. A taxi was called to get people home and as we waved goodbye there must have been at least an inch and a half of snow.

Poor Marion and John had left us most probably around 3pm and had got stuck on route home by snow. A pause in a pub for a few hours before they altered their route back to the south coast, arriving home as we were all heading to bed.

0 locks, 0 miles, 1 canal not frozen (Hertford Union) yet, 3 sisters, 1 videoed in, 11 bottles, 1 welfare package, 0 left overs of fish pie, 0.25 left of cheese cake, 1st get together since 2019, 4 stand in presents, 1 still to be caught up with, 1 happy Finn, 10C on Oleanna! And don’t I know it!!!

If people would like me to post how I candied the oranges I’ll add it to the recipes, let me know.

Supermodels. 10th December

‘Avecoat Marina

With Tilly left staring into the corner of the boat, ‘in charge’, we headed off with overnight bags to meet a taxi which took us to Tamworth Station. Today we’d not be heading northwards but south to London. For this we needed the platform opposite the entrance. Getting there you really need to read the signs, as just getting the lift up to the higher platform doesn’t actually work! You need to take the second lift, hidden round the corner under the viaduct to be on the right side of the higher tracks to then be able to take another lift down to the correct platform. Tamworth Station may be handy for access to different parts of the country, it however is quite confusing.

We were lucky to get seats as the train very quickly filled right up. An hour and a half later we arrived into Euston. A 30 bus took us the short distance to Kings Cross where we alighted and walked round the corner onto York Way. We were looking for a recessed courtyard at Jahn Court and the Supermodel exhibition.

Architects Piercy & Company have put together an exhibition of architectural models based on buildings they have designed, some built, some not. All the models have a life given to them, some with sound, all with light and several with moving elements.

They were made over a period of five years between projects. Jahn Court building is part of Endurance Land’s ten-year plan to revitalise the Regent Quarter to the east of Kings Cross. The building is currently in a stripped out state awaiting redevelopment and gives an interesting background to the exhibition.

Each model had either a motion sensor or a button to press which would set things in motion. Projected people moving about staircases and landings. How passing daylight affects a building, revealing different things as the day progresses including a giant balloon dog.

A camera on a track through and around a model, the footage projected onto a screen close by. A choir singing as light directs your eye around a modern church.

By far the best was Two Villas. Two Georgian villas open up like a cantilevered metal tool box to display the rooms inside.

This was closely followed by Steel House. This was the first model of the collection, it is modeled on a steel framed house that had to be craned onto its site. The buildings slide or rise upwards, a bird flies over the roof, a puff of smoke comes from the chimney. Apparently there was an aroma of cinnamon, but we didn’t notice it.

**Footage of the models being made and the rather nice benches** **to sit on.**

A very good way to spend an hour, thank you Heather Bleasdale for sending me the link to the Ian Visits article about it.

Back on the 30 bus and out to Hackney and the London Leckenby’s where a warm welcome awaited us. Plenty to catch up on as we tucked into a wonderful beef stew. Josh headed out to meet some friends to watch the England game whilst Mick, Jac and Andrew settled in the living room to also watch.

Meanwhile I busied myself in the kitchen, blitzing digestive biscuits, beating cream cheese and sugar together, melting chocolate and grating the zest off oranges. I managed to occupy myself for just about all of the match aided by my assistant Finn. By the time we’d had another glass or two of wine, pudding for tomorrow was baked and cooling on a rack.

**Finn who comments all the time as you cook**

0 locks, 0 miles, 1 very frosty Tamworth, 1 taxi, 3 lifts, 1 train, 30 bus twice, 8 models, 1 beef stew, 1 chocolate orange baked cheesecake, many glasses of wine.

‘In Charge’ 10th December

‘Avacoat Marina

They were busy busy busy again this morning, even though they pretended not to be! Tom did the yellow water and She put things in bags. Tom topped up the water and chatted to Next Boat Tom. Apparently because Oleanna is plugged into the water post that is why it is keeping on flowing, Next Boat Tom is pleased about this, Oleanna is keeping the water post from freezing.

I was relieved when the magic food bowl came out, that meant I wouldn’t have to go anywhere fast. But it did mean that they were leaving me ‘in charge‘. Now the ‘in charge’ bit is okay, I don’t mind that, I’m always ‘in charge‘. It’s the being on my own and being ‘in charge‘ that I’m not too keen on. No-one to hear me shouting at the back doors, no-one to sit on in front of the stove, no-one to cuddle up to in bed at night and most importantly no-one to play fishing rod with at bedtime!

It was time to sulk!

Two pouches of food in the magic food bowl!!!! Double sulk time!!

NO choice of toys today, She said I still had the good ones out from last time they went away. Triple sulk time!!! Then She put all the cables away, so no surfing the internet! Quadruple sulk time!!!! One for each paw!!!!!

Tom put so much black stuff on the stove, that should keep it warm for ages and ages. But then it was closed right down. ‘Right for night.’ It might last ages and ages and ages but it wouldn’t be Full Body Stretch Out Cat Warm! Tom said that when the black stuff ran out then the central heating would come on. But that wouldn’t come on until it was Round Cat Chilly! Think I might need to make use of the extra duvet on the bed.

Then there were head nudges, I turned round for those. She said it would only be for a couple of big sleeps. Well that would be no time at all as that is all I’m doing here in ‘Avecoat Marina, sleeping! They stepped outside, leaving me inside. Closed the door, made the rattly noise. Then stepped off Oleanna leaving her to get surrounded by more and more ice!

Time to shut myself down for a while and hope they are back before I run out of dingding.

0 locks, 0 miles, 2 pouches of food, 2 compartments closed, 1 black stuffed stove, 2 big sleeps, or 58 big sleeps? 1 cat home alone, 1 cat in charge.

Anything But. 9th December

Alvecote Marina

Have to say my cuppa in bed in the morning is taking longer and longer each day. I put the kettle on, stoke the fire whilst it boils, give Tilly some biscuits for morning dingding, remind her where her food bowls are out of the cold, then climb back into bed. Tilly joins me and warms back up my toes. It’s nice under the duvet.

The ice in the marina crept across towards Oleanna overnight, but I think my glancing at it every now and again is stopping it in it’s tracks. Here’s hoping so as it is very weird living on a boat that doesn’t float because its frozen in solid and one day soon we’ll be wanting to leave!

I set the oranges on top of the stove this morning to help them dry out a touch as they were still very sticky. Sitting on a cooling rack above a baking tray which was placed on a trivet meant I didn’t fill the boat full of the smell of burning sugar. After quite a few hours they seemed to be less sticky so they were boxed up in between greaseproof paper for use at the weekend.

The Christmas food shop needed amending. A while ago we’d arranged a food delivery for the 20th, the nearest we could get to the big day. Our festive bird is on order to be collected a couple of days before Christmas, but will we get to where we had planned to be able to pick it up? We’ll sort the bird but having to make two trips would be silly. The order would be too early to include our Christmas veg anyway, so I’ve cancelled it. A new order has been done to arrive at the marina before we hopefully leave, ice dependant.

**Orange syrup on my porridge this morning was rather tasty**

The order includes everything but bread, diary and veg for Christmas. A weeks normal shop. Then a stock up of the freezer and various tinned things should we end up being stuck somewhere waiting for ice to melt. I’ve maybe overdone it, but we’ll see. Quite an expensive shop and I’ve just remembered I’ve not included anything to bake my birthday cake with! The order will need amending, again!

Another job that needed doing was addressing envelopes for Christmas cards. I just need to do the round robin, print off more cards and they can head off in the post to arrive sometime in the next few weeks.

Tilly’s pooh box got a clean out to stop her whinging at the back door. A small amount of litter was added, as I could tell she was desperate. She was straight in there, but seemed to be disappointed at the lack of litter to scratch through. This was cleaned out before I gave her the usual quantity. All nice and fresh for tomorrow now.

The shower trap also got cleaned out, maybe I should consider getting my hair cut short!

Well another day of successfully not getting round to doing my accounts. Soon I will have run out of excuses!

0 locks, 0 miles, 0 accounts, 1 clean pooh box, 15 sticky slices, 3XL just in case overall, 70cm just in case zip, 45 envelopes, 10 Paddington stares, 1 Mick coming back on the train, 1 boiler mended, sort of!

A Quick Defrost. 8th December

Alvecote Marina

John our neighbour was about this morning, stocking up on heat logs. We chatted through Oleanna’s side hatch regarding coal and how thick the ice tends to get within the marina. I also asked if the taps freeze up, knowing the answer before I’d even asked the question.

Yes this morning as expected there was ice on the water. Only cat ice, but it’s a start. The water in front of Oleanna must get sunshine in the morning as that hadn’t, as yet, turned solid. I stoked the fire and made myself a good bowl of blueberry porridge with a big spoon of golden syrup, yum.

The stove is keeping us warm on the boat, but the floor does tend to stay chilly, sheepskin slippers help keep the chill out. Yesterday Tilly didn’t seem to eat very much, I remembered her doing this in the house and we worked out her food bowl was sat in a very chilly place. So today to encourage her to eat something I’ve moved her food bowls and laid them on a Towpath Talk so she can keep up on all things canal orientated.

First job to tick off the list was to finish painting the big model door. It just needed a bit more paint and then all the black lines to be added before I glued on the butterfly net and snow shoes. I also made a Christmas wreath, held on with some white tack, so that it was a touch more festive when opened by Abi. Time to wrap it up. I had to butcher a useful shoebox for some card and used the only two padded envelopes we had, I think it should now arrive without getting too dinted. Just need to get to a post office to post it now.

**That’s the third time I’ve painted this door all different sizes**

Today I’d ear marked as a day to do accounts. I excelled in finding other things that needed doing. Getting our Christmas cards ready for printing and printing out as many our current stock of photo paper would allow. I saved the folding, writing and envelope addressing for another time when I’d like to avoid doing something.

**It’ll soon be time to make one for the cratch of Oleanna**

Mid afternoon I set the dishwasher going with a full load, John had used the water tap in the morning so I hoped it would still work for me to top up the tank. I wound out the hose pipe attached it to the tap. The tap worked but no water came through to the other end! I’d obviously not managed to empty all the water from the pipe the day before. Time to bring it in for a cosy while in front of the stove to defrost.

Tilly brought my attention to the small pool of water on the floor under the sofa after a while. Time to try the hose again. I didn’t bother unravelling it this time, I just pointed it towards the bow of Oleanna, still no water. More time in front of the stove was required.

Third time lucky, I could hear water rushing around the coiled up hose, then it stopped. After a minute or so a splurt and splutter, I had flowing water. A trickle to start with but that soon increased. By now the dishwasher had finished so the tank got filled up to the top. As soon as it overflowed the tap was turned off, hoping to avoid a puddle of ice just where we and John want to step off our boats onto the pontoon.

I wound the hose back up, emptying out as much water as possible then brought it inside to live in the shower where it can stay until the temperatures rise again. Serious water saving may be required should the tap freeze.

Mick did various jobs around the house including putting up the Christmas decorations. This will make it more welcoming. Today it had snowed a touch in Scarborough, not enough to make a snowman, just a dusting.

Far too late now to start my accounts, so I popped a couple of potatoes into the stove wrapped in foil. Then got on with candying some orange slices. Thinly sliced they were lowered into a pan of sugar and water syrup and left to simmer for a good 40 minutes. Then they were lifted out and left to dry off on an oiled wire rack. By now my potatoes were cooked so I enjoyed them with the last chicken from our Sunday roast and some corn. Very tasty.

0 locks, 0 miles, 1 big door finished, 1 parcel ready to go, 0 accounting done, 3rd time lucky with the hose, 1 little puddle, 1 top hat arrived almost before it was ordered, 2 oranges candied, 2 jacket spuds, 6 stars on display, 1 very very bored Tilly.

Narrowboat Oleanna

Travels of Narrowboat Oleanna

Category Archives: Christmas

Solid. 16th & 17th December

I Keep Tropical Fish. Or, Is That You Brian? 15th December

Del Boy Pumps. 14th December

The Big Shop. 13th December

Petering Out At Watford, 12th December

Video Link From Scotland. 11th December

Supermodels. 10th December

‘In Charge’ 10th December

Anything But. 9th December

A Quick Defrost. 8th December