We’ve waited patiently for our credit card statement to come through for December (ouch!), before renewing our Canal and River Trust Licence. Just a standard Canal and River licence for us again this year even though we plan to spend an amount of time on EA waters. But that won’t be enough to justify a gold licence.
With a rise of 9% from last year we obviously wanted to leave it as long as possible, but still be able to get an online prompt payment discount.
Mick has been talking to a man about new batteries and if we can get a super cheap train ticket next week we’ll pop down to see Oleanna and check measurements in the ‘Shed’ cupboard so we can see what options we have and if we’ll require any wood work doing.
So Oleanna is all ready for the New Year, we’ll print out her licence to pop in the window on our next visit.
Comments
Thank you to those who have been making comments on the blog recently, we really like hearing from people. However since sometime in November we seem to be getting mostly anonymous comments. Only one or two have come from specific people via wordpress and all we have to work from is an IP address. I’ve worked out a few people from previous comments, but not many. We don’t mind getting anonymous comments, but it would great if you could pop your name at the end. Thank you.
Hope everyone enjoys the New Year festivities however you celebrate or not. We’ll be enjoying a nice bottle of wine at home with Tilly and a Salmon en croute (need to start emptying the freezer!). Depending on our colds we may not manage to reach midnight.
Thank you for following our travels through 2023 and we look forward to sharing more with you in 2024.
Christmas Day was quite grey, but thankfully the drizzle/rain stayed away for us to have a walk down to the seafront and allow Frank to walk (without getting wet) the two miles to join us.
A grey seafront
Glasses of fizz were at hand to help with the final food preparations.
Gourmet sprouts
Frank had brought round three sprout stalks from his garden, so he set to. An hour and a half later, his sterling work had got enough diddy sprouts for maybe two of us, they were added to with extras from the bumper veg box I’d ordered.
All ready to tuck in
I’d seen good reviews for M&S gluten free bread sauce, so we had a taste test between theirs and mine. The Leckenby version made with brown seeded bread and some garlic, the M&S version very white and plenty of cloves. They both had good qualities, I think the decision was that they tied.
Only just fitted on our plates
Mammoth amounts of food took over our plates. We think that this year we managed to achieve the correct quantities of everything. Plenty and still quite an amount of left overs after Frank had finished. Cheese was put till the end of the meal (my Mum wouldn’t have approved!), but just as well as my birthday cake was extreamly rich! Five days later and we’ve still only managed to eat half of it. Chocolate and Hazelnut Celebration Cake and the cheese remained in it’s wrappers!
Cheese still untouched!
In the morning we’d opened our Christmas presents, before Birthday cake there were the tree presents. Mick got a new litter picker (not just for tidying up the towpaths but also to help pick things up once dropped in the engine bay on Oleanna. I got the Sarah Howells Gluten Free cook book and Frank got a pair of Pip socks, the last pair to be knitted this year. This makes it 34 pairs since April, I’d forgotten to add in a pair I made for my cousin at the beginning of May.
Blowing them out
Birthday presents followed. This pile quite often ends up with a few Christmas presents accidentally added, ambiguous wrapping, or just because.
A lovely day with fat bellies, lots of empty bottles and good company.
So what did we get?
We both got new waterproof coats.
Presents
A new barbecue. I’d considered a Cob as so many had sung their praises, but the price tag was a touch too much for Tilly’s pocket, so a slightly sterdier fold away version of the one we’ve had for the last eight or so years. It’s handy as it tucks away easily into one of the stern lockers. I got some Sketchers anti-slip trainers which are comfortable for my toe and the antislip looks as good as we’ve had before. Tilly got a flapping fish to remind her of our travels on the water. This did have to be removed after a while I just don’t understand why it didn’t die! I had resorted to numerous headbut bites and yet it still flipped around!
More!
Lots of other goodies. Books were all cookery books this year, a Tom Kerridge book didn’t make the photo. Tilly got a new (to her) food and water bowls so that she doesn’t have to move them from house to boat to house. I’ll have something to say about that Blue one on my own blog! Plus a LOT of Dreamies. You’d better start moving the outside again so I can have those! Pyjamas were also popular, between us we got three pairs. An ice bag, very handy for knees or heads. Socks, now just not any old socks! Thank you to Kath who got me the arty socks, Father Christmas for the chunky socks, but extra bonus points to the NB Cleddau crew for the Crazy Cat Lady socks. Thank you!!!
Sue cutting the cake, assisted by Jaye and of course Duncan!
We’ve had a few relaxing days since, interspersed by Sue’s 60th where her family and friends took over a local Indian restaurant. What a lovely evening, Happy Birthday Sue!
Can anyone guess which lock this is?
The painting for our downstairs toilet is coming on. A good project to do Betwixtmas. Soon I’ll have to set the drawing board up and sort out dimensions of the lean too that we’re wanting to replace, there’s also the boat cushion fabric to source, curtain tracks, some painting and more bloomin sealant to do in the house! Then there are the boat jobs on the list. But these can all wait for the new year I think, Oh and there’s the yearly round up to write and that always takes ages.
Hope you all had a good Christmas and got some fab presents too.
0 locks, 0 miles, 12 pairs socks, 4 cook books, 4 bowls, 3 bags of dreamies, 1 fish, 1 wobbly thing, 3 pairs pyjamas, 1 bottle truffle oil, 2 waterproofs, 1 cold on the way out, 1 on the way in, 1 lodger with a tickly throat, 1 phone, 4 pens, 4 pencils, 1 bbq, 2 much birthday cake so if anyone is passing in the next few days please help us!
Last night the wind dropped just enough for the fire to be lit. So here’s a better photo than in the last post along with our giant ham joint that we’ll be eating for the next month!
The big man in red thankfully found us. Lots of goodies and of course some socks each, although not Pip socks. Somehow Father Tom had put things for me in their stockings! Not on!!! Maybe Tilly needs a bigger stocking next year. She now has food and water bowls for both house and boat and we won’t fight over who gets to keep the Dreamies!
One thing that has been trying to arrive for a few days, a very badly timed cold! Thankfully it only produces one line on a test.
Time now to open Christmas presents and put the oven on.
Wishing all our readers, family, friends both near and far
Well it’s taken it’s time in arriving, this years Christmas. I think we did peek too early! But since the beginning of December when the London Leckenby’s were with us, we’ve gradually been getting ourselves ready for tomorrow. Several storms have passed over, the webcam on Oleanna was kept VERY busy with the last storm as the windows in the pram cover hardly had a still moment.
Lebkuchen
Presents bought and wrapped, food ordered. We’ve both had a hair cut. Christmas biscuits baked and delivered. One batch of mince pies baked and consumed. Tilly has slept most of the time. The windows in my work rooms have been touched up since having the new windows installed and my work table moved back into position, I’ve tentatively started work on a painting for our downstairs toilet. I suspect more will get done during Betwixtmass.
We’ve seen Animated Objects production of A Christmas Carol, won second prize in the raffle. Enjoyed the most festive Christmas show at the SJT, Beauty and the Beast, we were very unsuitably dressed as we’d not put on our Christmas jumpers and stuck out from the crowd!
A touch more knitting has happened. Sausage rolls have been baked and eaten. Tomorrow we’ll be joined by Frank, his normal invite for Christmas dinner has had to be cancelled due to Covid rearing it’s head again. Just as well I ordered an extra large veg box, plus Frank has provided us with plenty more sprouts.
The pre cooking has happened, stuffing, red cabbage, bread sauce, gravy and birthday cake. The cake is a new recipe, chocolate and hazelnut cake, it smelt wonderful as I mixed it up with all 6 eggs it required! Ganache still to be added once it’s cooled down.
Scarbados!
So just the gammon joint and dauphinoise potatoes to consume this evening, along with a glass or two of wine.
We’re ready, are you?
Stockings laid out in front of the fire. Sadly Mick has deemed it too windy to light the fire this evening! I so hope the big man in red remembers we’re in the house this year!
I’ve found time between baking my mince pies and Christmas biscuits to add recipes to the pages section of the blog. Squash and Mushroom Lasagne, Squash,winter herb and butter bean pie. I’ve added them so I can find them again in the future and share them with you.
There is also now an up to date page about my Sockathon 2023 if you are interested. Lots of socks!
Socks!
Next year I’m thinking of doing something similar to raise funds for Dementia Uk, it’s a charity that can help so many people and I wish I’d known about them twenty plus years ago to help my family with my mum. Whilst knitting this year I’ve been struck by how many people’s lives are affected by dementia.
The webcam is working fine under the pram cover on Oleanna. We had a busy visitor the other night!
Oleanna is never far from our thoughts,she’s always on mine!
I think Mick last visited Goole on his way to pick me up from Chippy so it was time to say hello and give her engine a run. He headed off on the train on a bright sunny day, these are few and far between at the moment, we seem to live with lights on in the house from when we get up to when we go to bed at the moment.
A good sky in Goole
One of the webcam’s Mick has set up onboard had a faulty SD card, so the SD cards were swapped between cameras enabling us to see when cars come and go, or people open up the gate and walk past in the middle of the night. The cameras would be very obvious should you want to steal Oleanna, they are more for our interest especially when it snows and to check she’s okay. Shame the camera wasn’t running to be able to see how the scratch happened on the cabin side.
Mick ran the engine, had his lunch courtesy of Greggs, checked the kettle worked and had a coffee. The router sim card was swapped over. In the past we have swapped it for the one at the house when we’ve moved ashore, taking the better one with us. But about two weeks ago we finally got fibre broadband installed at the house, so the better sim card can now stay on Oleanna, the contract for the poorer one runs out soon.
Hmm! That puddle is annoying!!!
The other job to do whilst there, was to measure the bottom section of a cupboard. This is a cupboard partly known as The Shed as it’s where tools etc are kept, but it was designed to hold a second Brompton bike and has a hanging rail for coats etc. The bike is no longer onboard as one bike is enough for our needs. The hanging rail doesn’t really get used as life jackets hats and scarfs fill up the bottom of the cupboard.
At least the lake on the entrance road to the marina has shrunk a touch
The plan when we upgrade our batteries is that we’ll hopefully move them inside into this cupboard. As they will be lithium this should be fine for the Boat Safety as they don’t gas, it will also mean they are less likely to get cold (Lithium doesn’t like charging when it gets cold). Mick took measurements of the lowest part of the cupboard which is affected by the swim. Unfortunately he didn’t measure how high the swim comes and how much more depth there is above it. The current batteries he is planning won’t both fit in the lower part of The Shed, who knows they might fit above. More measurements are required or a serious dig through boat information from when Oleanna was built. Work in progress.
I mentioned Chippy earlier on in this post. The company have just performed their 38th show out of 99(?). In the audience were the crew from NB Cleddau and NB Tentatrice. I hear the little chap at the back didn’t have an illuminated ball for the Carnival and that a few things got knocked over by the actors! Thank goodness though that the clock struck midnight!
Here are links to a few reviews if you are interested.
‘The production has a bold look, courtesy of designers Pip Leckenby and Sophie Molyneux; the former’s set places the action behind a proscenium of painted jungle foliage, with a curtain of leaves pulled aside to reveal a quaint pueblo of coral-pink and dusty-yellow buildings. Molyneux’s costumes mash-up influences from flamenco and carnival, all ruffled sleeves and fringed mantles decorated with tropical fruit motifs.’
I had to put that one in as Designers don’t often get a mention!
I have donned my dungerees again and have started to repaint some window frames in my work room so that I can put everything back where it should be, then I’ll be able to do some painting of a different sort and draw up a new lean-to to get quotes.
The first batch of pastry for Mince Pies is resting in the fridge ready for rolling out in a couple of days. Last year I made frangipane topped pies with Adam’s added ingredient, I felt the topping required a bit of tweaking as it seemed to melt rather than rise. So we’ll see how this lot turn out. *Just realised I’ve omitted to add an egg to the pastry, no wonder it took a LOT of liquid to bring it together! I’ll have to double up the amount of everything, what a shame I’ll have to make at least two batches of mince pies! Suspect we might be needing your help to eat them Frank.
There’s a LOT of water about! Most rivers are full to overflowing, The Went Aqueduct on the New Junction Canal looks like the river and canal are not far off becoming one, all of the surrounding fields are lakes. The River Soar is starting to come down, some people are very aware of how high it got.
PS today 13th the Don Doors have reopened, so levels are dropping.
In knitting news the November Knitting Challenge for Dementia Uk managed to raise £171,867.96 which is fantastic.
Has it really only been two weeks since I got back from Panto land? It feels like a lot longer, but then it also only feels like yesterday!
Now where did we get up to last year?
There has been the obligatory Morse watching whilst being pinned to the sofa by Tilly. Four episodes including, in my opinion, the best one, Masonic Mysteries where Morse is framed for the murder of a friend and no matter which way Morse turns there is another surprise for him.
Tilly has kept a close eye on my yarn tension
More socks have been knitted for Dementia UK. Not sure exactly how many pairs I’ve knitted this year but it’s somewhere over 30 and my fundraising page has just topped £1130! Thank you everyone who has donated and I hope those of you who have a pair of socks have cosy toes. At some point I’ll update the page I set up for my Sockathon, there’s quite a few pictures to upload.
Cards of the Christmas and other varieties printed, scored and folded
Boating photos from this year have been whittled down, a short list of about six presented for final vetting to Mick and Tilly for our Christmas card. Would the old printer upstairs upstairs be up to the job though? With a full set of new cartridges and a morning spent assisting the paper into the printer every couple of sheets the card factory got to work.
The first veg box since my return contained a lovely looking bright orange squash. What to do with it? I hunted round for a couple of recipes and decided to try two out, both requiring roasted squash. So the whole squash was roasted in one go and then divid up for the two dishes, Mushroom and Squash Lasagna and Squash Winter Herb and Crispy Butter Bean Pie. The latter involved three bulbs of garlic which were cooked before being added into the mix. Both will be made again, the pie for a special occasion as it takes a while to cook, but was very tasty. I’ll add links to the recipe pages.
The South Bay
One evening I was invited to a reading of a play that a local lady is hoping to produce. Earlier in the year I’d been approached to see if I could give some advice on it’s staging, but without a script this was impossible. It was nice to meet some new Scarborough faces, but the best bit was walking down to the top of St Nicholas Gardens and looking across the bay to the harbour where numerous boats had their Christmas lights up.
When we moved back to the house from Oleanna we brought all the dinette cushions with us. The covers desperately needing a wash or maybe even replacing. The seat cushions that we sit on the most have also lost most of their cushionness, so I measured them up and placed an order for replacements. The dinette makes into a bed, so any cushions apart from the one that isn’t normally out have been replaced with new firmer more suitable foam. We also had an odd cushion which we have never really understood why it existed, why hadn’t it been added onto one of the back cushions? This and the wedge shaped cushion that goes into the corner have now been made into one piece. Having just written this I don’t understand why it is wedge shaped and not just rectangular, I’ll have to look at it when the cushions go back on the boat, then remember for next time. At the moment I have a few samples of fabric but the final discission hasn’t been made. This will be a project for the new year.
Look who popped up as a screensaver. On the Marsworth flight back in our yellow days.
Why have the cushions gone in the wardrobe? Well a certain Second Mate/Thug has been enjoying clawing the old cushions, thankfully the one which has been affected the most is being replaced! I can’t help it if I have to find myself things to keep me occupied when the outside doesn’t move every day!!!
Mick has just about sorted out his planned upgrade to Oleanna’s batteries. Doubling Oleanna’s amp hours, but will there be enough room for him to be able to move them indoors? A visit in the next couple of weeks is on the cards to check on her and have a measure up.
It’s handy having quite a stash of yarn in the house
During November I’d joined a knitting challenge for Dementia UK, soon I was running out of things to knit! Mick just so happened to ask where his winter hat was. Ah that might just still be on the boat! Emergency hat knitting, this ended up being two hats one inside the other for extra warmth.
It just fitted in the bike bag
Then preparations for Christmas were started, the London Leckenbys were heading up to join us for a pre-christmas meal. Normally we don’t put decorations up for another couple of weeks, but because they were coming we had to get busy.
Last years boat Christmas tree has just about survived the year after a repot with some human made compost, so this has been brought in. But a bigger tree was really needed for the living room, where would we be able to get one from without a car? Nowhere that we found would deliver and the nearest veg/florist didn’t look like they’d be stocking any. One option left, a trip to Sainsburys with our trusty bike as sherpa.
Over several days Mick busied himself in the garden putting lights round bushes. I headed to the snicket to give the ivy a trim. Two wreaths were put together with lights and on the first day of December our decorations were up and illuminated!
Christmas baking. A batch of some rough puff pastry was made, a new recipe I wanted to try out. Then some Lebkuchen, these are my current favourite Christmas biscuits, especially when you poor the heated butter, treacle and maple syrup onto the spices, qworrr!
Christmas shopping this year has meant a walk down to the harbour, thankfully on a very nice sunny day before the snow arrived. I’d placed an order online and been told to ring the doorbell by the bow of a ship! I was taking ‘Buy it off a boat‘ to the next level. The doorbell was nowhere to be seen but thankfully a couple of people were stood on the bridge. My order arrived at a side door, the chap having to climb slightly up a harbour ladder to pass it to me safely, the tide was out at the time!
Buy it off a ship!
The coal man arrived along with snow and hail, Scarborough having a dusting of the white stuff just in time for the London Leckenbys arrival.
Who’s coming?
It has been at least ten years since the London Leckenby’s have visited us in Scarborough, us having lived on boats for much of the last ten years. This trip would also be their first by train, Andrew normally drives them up, but he’s still recovering from his stay in hospital. Quite a bit of work was needed to sort trains due to strikes and engineering work. Tickets were booked with only a couple of days to go. At Kings Cross they loitered for the platform to be announced, confirming the advanced knowledge we’d given them. Also knowing which carriage was likely not to be reserved helped, so they headed straight for it and thankfully got seats on what became a very very full train.
Nearly as good as my Mums Yorkshire Pud
Sausage rolls on arrival, sorry Frank forgot to take a photo! Then an afternoon lull, a walk to the beach not taken up as the pavements were really quite slippy. We caught up on their news and then got going with our Advent Saturday joint of roast beef with all the works. I’ve almost mastered gluten free Yorkshire Puddings so that my Mum wouldn’t know the difference. She’d certainly have been pleased that we had a slice each as a starter with gravy (not with the meat!) helped by the veg being a little reluctant to brown up.
Crackers were cracked, wine drunk, plenty of food eaten. Pudding, a warm Dorset Apple Cake accompanied by some Wensleydale Cheese, not quite ‘Apple Pie without cheese is like a kiss without a squeeze’ but very nice and worth repeating.
Jac, Pip, Mick, Josh, Andrew
A lovely time was had by all. It was really lovely having them back in Scarborough.
Sunday morning and it was time to check that their return trains would be running. Well Transpennine Express did what they seem to do best and cancelled their first train. Mick came up with a couple of options for them. Their return journey was going to be 5 hours rather than the 3 on the way up, due to engineering work. It was decided that they’d head to the station and catch an earlier train, either to York where they could loiter in the pub, or to Hull where they could catch their the train earlier on it’s journey than planned. This meant quite a quick breakfast and exchange of presents before a cab arrived to whisk them back to the station.
Bye bye!
Almost 24 hours in Scarborough, we wished them a good journey and wished Josh good luck for his forthcoming interview for University. I’ve got my fingers crossed for him as I’d like to visit the very good chilled medication shop we visited last summer when on one of the Great Ouse tributaries. Their journey back changed again due to more cancellations, they had a good journey around the country arriving in London ten minutes earlier than originally planned.
My lovely fella
Sunday evening Mick and I headed out for what has now become our annual Chinese meal. Crispy aromatic duck a necessity to mark 21 years of us being together. A lovely way to round off the weekend.
Us out for a Sunday walk
It feels like we’ve already had Christmas now. The big day isn’t for another three weeks!
Have we peaked too soon?
0 locks, 0 miles, 3 snow showers, 5x50kg bags of coal, 2 veg boxes, 1 squash, 2 celeriac, 1.8kg top rump, 15 Lebkuchen, 1 Lasagna, 1 pie, 20 sausage rolls, 2 trees, 4 stars, 100m of flotilla lights, 1 bored cat, £1132, 30 plus pairs, 4 Morses, 2 wreaths, 4 new cushions, 3 weeks early, 21 years.
You may notice a couple of changes to the blog. Firstly the blog roll, this had stopped rolling as bloggers posted their posts, so we’re trialing a new plug in, not quite as clear as the old version sadly. Secondly Mick has added code to the blog to hopefully change the default colour of the writing to black without me having to change every paragraph each time I write a post. This was done with assistance from Copilot. I hope it works!
