I adapted this recipe slightly.

https://www.simplyrecipes.com/tomato-rice-with-chicken-and-green-beans-recipe-11900329

The chicken was already cooked and left over from a Sunday roast, so I missed out the cooking of the chicken and just shredded it before adding it to the rice at the end. I used brown basmati rice which took an extra 15 minutes to become tender. The passata was swapped for chopped tomatoes.

It was very nice and will be made again.